Michigan town has ‘NEAT’ idea to go 100 percent renewable

http://www.midwestenergynews.com/2015/03/09/michigan-town-has-neat-idea-to-go-100-percent-renewable/ Posted on 03/09/2015 by Jeff Kart Ten percent of Michigan’s power will come from renewable sources by the end of this year. For a small community in the western tip of the state’s lower peninsula, though, that’s not enough. A group of residents in Leelanau Township, which includes the village of Northport, are finalizing…

81 Businesses Support Energy Optimization Programs in Michigan

  March 9, 2015   Dear Senator Nofs, Representative Nesbitt, and Members of the Michigan Senate Energy and Technology Committee and Michigan House Energy Policy Committee:   We, the undersigned employers and trade associations – representing thousands of jobs within this state – strongly oppose any effort to eliminate Michigan’s successful and cost-effective Energy Optimization…

Can individuals and communities generate Michigan’s electricity in the future?

http://www.modeldmedia.com/features/distributedenergyinMichigan0375.aspx   NINA IGNACZAK | TUESDAY, FEBRUARY 24, 2015 Two visions are competing for Michigan’s energy future. In the first, utilities continue, as they have for the past century, to generate power at central facilities and sell it to consumers. In the second, local communities and individuals generate power for themselves. The first vision looks…

MI Sustainable Winegrowing Trip – Day 2

Sacramento was clouded in fog this morning. Typical to form that fog, which helps makes growing conditions ideal in Sonoma and Napa, receded by the time we arrived in Sonoma. Our meetings today revealed two keys insights; sustainable wine production, whether organic, biodynamic, or sustainable can improve farm practices, and that wineries’ commitment to holistic farming and…

MI Sustainable Winegrowing Trip – Day 1

In our first day of meetings in California, our group was fortunate enough to absorb the perspective of individuals and organizations that have helped shaped sustainable winegrape growing throughout California. It became evident that public private partnerships, research and education, and integration of sustainability into business strategy have played a large role in the success…

Michigan Sustainable Wine Goes Fact Finding

Through a USDA Specialty Crop Block Grant, the Michigan Grape and Wine Industry Council (MGWIC) has undertaken the Michigan Sustainable Wine Feasibility study, which is a significant step toward understand the long term social, environmental, and economic vitality of Michigan’s wineries and vineyards. The project will develop a deeper understanding of the wine industry’s relationship…